Monty just got dropped from his domestic side.Monty is too good to be ignored. Haven't seen much of Kerrigan, except for that one test he played, but the experience that Monty has gives him the edge.
LOL wat?? Welcome to 2014 mate.Monty is too good to be ignored.
It maybe shows he is actually coping better than many thought with the pressure too.Just seen the video of Cook's bowling!! Hilarious, really good to see the young fella able to take the ****out of himself and have some fun by doing this..
This is what makes us different from football (thank God)..yes we are rivals on the pitch but off the ground, as cheesy as it sounds, we are all one cricket family as was seen by the reactions to things like Yuvi's illness , the attack on our players in Pakistan or the passing of Ben Hollioake...It maybe shows he is actually coping better than many thought with the pressure too.
I have given him loads of stick but I hope he turns it round, not convinced by his captaincy but never want to see anyone struggle unless it Kohli or an Aussie.
Having met him, I'm not sure whether to be incredibly thankful that I wasn't eaten, or deeply offended that I wasn't worth eating.Daemon's idea of a balanced diet is a human leg in each hand.
Yeah, he got to the Root of the issue and Cooked up a great diet before he got too Broad. Hope he stays in shape and has his Priorities right. Would be a Bell-end otherwise.england nutritionist's been making sure he's been having a ballanced diet
Stoked this post was madeYeah, he got to the Root of the issue and Cooked up a great diet before he got too Broad. Hope he stays in shape and has his Priorities right. Would be a Bell-end otherwise.
They're making lunch for the Plunkett Shield.scaly needs to be on the selection panel -- add Onions and Mustard into the team and the puns would be even better.
I mean Plunkett? Really? How do you make a cooking-related pun from that?
Or Kerrigan. If only Graeme hadn't Swanned offscaly needs to be on the selection panel -- add Onions and Mustard into the team and the puns would be even better.
I mean Plunkett? Really? How do you make a cooking-related pun from that?